Tempting Friendship Day Cake Recipes for Your BFF
Friendship Day is just around the corner, and it's the perfect excuse to whip up some scrumptious treats that scream, "You're my person!" This day is all about showing your besties just how much they mean to you. And what better way to do it than with a delicious homemade cake? Whether your friend is a chocolate lover or a fan of something fruity, these easy and tempting recipes are sure to impress. If you are now wondering what I should bake for my friend, then here are some detailed friendship day cake recipes for you. So, tie on your apron, and let's dive into some baking that celebrates your friendship in the sweetest way possible!
Friendship Day Cake Recipes
Get ready to celebrate Friendship Day with these delightful cake recipes! From rich chocolate delights to fresh fruity bakes, these simple yet scrumptious friendship day cakes are perfect for showing your best friend just how much they mean to you. Bake, share, and enjoy creating sweet memories together!
Ultimate Chocolate Fudge Cake
This rich, chocolatey delight is a surefire way to make any chocoholic's day. Here's how to bring this moist masterpiece to life:
Ingredients:
- 200g good quality dark chocolate
- 200g butter (softened)
- 250g self-raising flour
- 200g sugar
- 4 eggs
- 3 tbsp cocoa powde
- 100ml milk
Method:
- Preheat your oven to 180°C and grease a cake tin.
- Melt the chocolate and butter together, stirring until smooth.
- In a separate bowl, mix the flour, sugar, and cocoa powder.
- Beat the eggs and milk together, then add to the dry ingredients along with the melted chocolate mixture.
- Pour the batter into the prepared tin and bake for about 40-45 minutes.
- Let it cool before slicing, then serve with a dusting of icing sugar or a dollop of whipped cream.
Sunny Lemon & Blueberry Layer Cake
Brighten up your Friendship Day with this light and fluffy cake, bursting with fresh blueberries and a tangy lemon twist.
Ingredients:
- 225g unsalted butter, softened
- 225g caster sugar
- 4 eggs/li>
- 225g self-raising flour
- Zest of 1 lemon
- 200g fresh blueberries
- Lemon curd (for filling)
Method:
- 225g unsalted butter, softened
- Preheat the oven to 180°C and line two round cake tins.
- Cream together butter and sugar until fluffy, then gradually add eggs, mixing well./li>
- Fold in the flour and lemon zest, then gently stir in the blueberries.
- Zest of 1 lemon
- 200g fresh blueberries
- Divide the mixture between the tins and bake for 25 minutes.
- Once cooled, spread lemon curd between the layers and on top. Decorate with extra blueberries and a sprinkle of powdered sugar.
Classic Red Velvet Cake
Nothing says "special" like a slice of gorgeous red velvet cake, complete with creamy cheese frosting.
Ingredients:
- 300 gm plain flour
- 225g unsalted butter, softened
- 250g caster sugar
- 2 large eggs
- 20g cocoa powder
- Zest of 1 lemon
- 1 tsp red food coloring
- 250ml buttermilk
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1 tsp white vinegar
Method:
- Preheat your oven to 175°C and grease two cake tins.
- Cream butter and sugar until light and fluffy, then add eggs one at a time, mixing well.
- Mix cocoa powder and red food colouring to create a paste, then add to the mixture.
- Alternately add flour and buttermilk, then stir in vanilla.
- Combine baking soda and vinegar, add to the batter, and mix.
- Zest of 1 lemon
- 1 tsp red food coloring
- Pour into tins and bake for 25-30 minutes.
- Cool and layer with cream cheese frosting.
Coconut Raspberry Loaf Cake
This easy-to-make loaf combines the tropical taste of coconut with the tartness of raspberries for a fresh and fruity flavour.
Ingredients:
- 175g self-raising flour
- 150g sugar
- 50g desiccated coconut
- 3 eggs
- 100g raspberries
- 1 tsp vanilla extract
Method:
- Preheat your oven to 180°C and grease a loaf tin.
- Beat the butter and sugar together until creamy, then add eggs one at a time, mixing well after each addition.
- Fold in the flour and desiccated coconut, then stir in the vanilla extract.
- Gently fold in the raspberries, trying not to crush them. Pour the mixture into the prepared tin and bake for 45-50 minutes or until a skewer comes out clean.
- Allow to cool before slicing. Serve as is or with a light dusting of icing sugar.
Simple Cinnamon Swirl Cake
This warm, cinnamon-spiced cake is not only easy to make but also fills the kitchen with a delightful aroma that's sure to make your Friendship Day extra cosy.
Ingredients
- 200g all-purpose flour
- 150g sugar
- 100g unsalted butter, softened
- 2 eggs 2 tsp baking powder
- 3 tsp ground cinnamon
For the swirl:
- 2 tbsp sugar
Method
- Preheat the oven to 180°C and grease a round cake tin.
- Cream the butter and sugar until light and fluffy. Beat in the eggs one at a time.
- In a separate bowl, mix the flour, baking powder, and cinnamon.
- Gradually add the dry ingredients to the creamed mixture alternately with milk, starting and ending with the flour mix. Pour half of the batter into the prepared tin. Mix the swirl ingredients together and sprinkle half over the batter in the tin. Top with the remaining batter and swirl mix.
- Use a knife to swirl the cinnamon mix into the batter.
- Bake for 30-35 minutes until risen and golden
- Let cool before serving. Slice and enjoy the sweet, spicy layers!
Wrapping Up:
This Friendship Day, surprise your best friend with a cake that's as sweet and unique as your bond. These friendship day cake recipes are not just a celebration of your friendship, baked with love and shared with joy. So, bake away, laugh together, and enjoy every bite of these delightful cakes—here's to friends who make life a whole lot sweeter!
